EFSA Journal

Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. Siehe auch Definitionen der wissenschaftlichen und begleitenden Veröffentlichungen der EFSA.

Ergebnisse 21 - 30 von 53

Pest survey card on non‐European Monochamus spp.

This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States to plan annual survey activities of quaran ...

Pest survey card on Polygraphus proximus

This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. Its purpose is to assist the Member States in preparing their survey activities for Polygraphus proxi ...

Pest survey card on Dendrolimus sibiricus

This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. The purpose of the document is to assist the Member States to plan annual survey activities of quara ...

Pest survey card on Agrilus auroguttatus

This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. The purpose of the document is to assist the Member States to plan annual survey activities of quara ...

Pest survey card on Agrilus anxius

This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States to plan annual survey activities of quaran ...

Effect on public health of a possible increase of the maximum level for ‘aflatoxin total’ from 4 to 10 μg/kg in peanuts and processed products thereof, intended for direct human consumption or use as an ingredient in foodstuffs

EFSA was asked to deliver a scientific opinion regarding the effect on public health of a possible increase of the maximum level (ML) for ‘aflatoxin total’ (AFT; sum of aflatoxin B1, aflatoxin B2, aflatoxin G1 and aflatoxin G2) from 4 to 10 μg/kg in peanu ...

Seiten