A Total Diet Study (TDS) can be a complementary approach to traditional monitoring and surveillance programs, which instead of focusing on compliance is designed to provide a solid basis for calculating population dietary exposure and assessing potential ...
The EFSA Comprehensive European Food Consumption Database (Comprehensive Database) has been built from existing national information on food consumption at a detailed level. Competent organisations in the European Union’s Member States provided EFSA with ...
Data collection is an important task of EFSA and a fundamental component of many of its risk assessment activities. With the assistance of the Technical Working Group on Data Collection, EFSA has developed two guidance documents to facilitate the exchange ...
The European Food Safety Authority (EFSA) received in May 2010, a request from the European Commission for an update on the state of play of the possible scientific developments on the issue of cloning of farmed animals for food production purposes. The p ...
Following a request from the European Commission, the European Food Safety Authority (EFSA) issued a scientific advice on the possible short-term risks for food and feed safety including drinking water, in the wake of the eruption of the Eyjafjallajökull ...
Data collection is an important task of EFSA and a fundamental component of risk assessment (Articles 22 and 23 of Regulation EC No 178/2002). The Technical Working Group on Data Collection (TWG-DC) developed a guideline on the standard description of sam ...
The availability of detailed, harmonised and high quality food consumption data at European level is a primary long term objective for EFSA which has been recognised as a top priority for collaboration with the EU Member States. This Guideline has been de ...
No abstract available doi: 10.2903/j.efsa.2009.319r Question Number: EFSA-Q-2009-00449 Adopted: 23 June 2009 Last Updated: 24 November 2009 Type: Statement of EFSA ...