Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. Siehe auch Definitionen der wissenschaftlichen und begleitenden Veröffentlichungen der EFSA.
Effectiveness of surveillance and control measures against Rift Valley Fever (RVF) in Mayotte (overseas France) and in continental EU were assessed using mathematical models. Surveillance for early detection of RVF virus circulation implies very low desig ...
The killing of cattle for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of cattle until their death (including slaughtering without stunning), ...
This guidance reviews the methods for estimating relative abundance and density in nine large European wild carnivore species, somerepresenting relevant health concerns andprovides insights on how to obtain reliable estimations by using those methods. On ...
Between 16 May and 15 August 2020, seven highly pathogenic avian influenza (HPAI) A(H5N8) virus outbreaks were reported in Europe in poultry, with one outbreak reported in Bulgaria(n=1) andsix in Hungary (n=6) and one low pathogenic avian influenza (LPAI) ...
In March 2019, the European Commission mandated EFSA to revise itsguidance document on the risk assessment of plant protection products on bees (Apis mellifera, Bombus spp. and solitary bees). One of the aspectsof this revision involvesareview of the evid ...
Pigs at different stages of the production cycle may have to be killed on‐farm for purposes other than slaughter (where slaughter is defined as killing for human consumption) either individually (e.g. severely injured pigs) or on a large scale (e.g. unpro ...
Between 16 February and 15 May 2020, 290highly pathogenic avian influenza (HPAI) A(H5) virus outbreakswere reported in Europe in poultry (n=287), captive birds (n=2) and wild birds (n=1)in Bulgaria, Czechia,Germany,Hungary andPolandand two low pathogenic ...
The methods for estimating relative abundance and density in wild ruminant species are reviewed and insights on how to obtain reliable estimations by using those methods are provided. Eighteenmethods used in nineteenwild ruminant species widely distribute ...
The killing of pigs for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of pigs until their death, were grouped into three main phases: pre‐stun ...
The ENETWILD consortium updated in August 2019 suitability maps of wild boar occurrence and relative abundance based on hunting statistics, providing predictions at 10x10 km. External validation of this relative abundance model and a new downscaling on a ...
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