The European Food Safety Authority (EFSA) and the German Federal Institute for Risk Assessment (BfR) organised the International Conference on Uncertainty in Risk Analysis. Its aim was to bring together internationally recognized leaders of uncertainty an ...
This document provides guidance for communicators on how to communicate the various expressions of uncertainty described in EFSA's document: ‘Guidance on uncertainty analysis in scientific assessments’. It also contains specific guidance for assessor ...
Statistical analyses are an essential part of risk assessments. Statistical reporting varies considerably amongst the documents that EFSA receives and produces, which can lead to lack of transparency and reproducibility of results. This guidance aims to i ...
Quantitative risk assessments facilitate the decisions of risk managers. In the EU, risk assessment in food and feed safety is the responsibility of the European Food Safety Authority (EFSA). Quantitative risk models should be informed by systematically r ...
This Guidance of EFSA provides instructions on how to identify and select “ scientific peer-reviewed open literature ” and how to report it in a dossier, as required by Article 8(5) of Regulation (EC) No 1107/2009 on the placing of plant protection produc ...
Systematic reviews are commonly used in human health research to provide overviews of existing evidence pertinent to clearly formulated specific questions, using pre-specified and standardised methods to identify and critically appraise relevant research, ...