Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. Siehe auch Definitionen der wissenschaftlichen und begleitenden Veröffentlichungen der EFSA.
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft guidance on renewal of the authorisation of feed additives prepared by the EFSA Panel on Add ...
To monitor antimicrobial resistance in zoonotic and indicator bacteria from food‐producing animal populations and meat thereof under Decision 2020/1729, a guidance for randomised sampling procedures is provided. Prospective and retrospective sampling plan ...
At the request of the European Commission, EFSA has prepared these specific guidelines to guide the surveyor through the design of statistically sound and risk‐based surveys for Agrilus planipennis, integrating the key biological information. Based on exa ...
In order to re‐allocate the number of samples assigned to eachMember Statein the EU coordinated multiannual control programof pesticide residues, information regarding consumption provided to EFSA in the dietary surveys as well as the latest population in ...
The main objectives of EFSA's activities on emerging risks are: (i) to carry out activities to identify emerging risks; and (ii) to develop and improve emerging risk identification (ERI) methodologies and approaches and iii) communicate on identified ...
At the request of the European Commission, EFSA prepared the general guidelines for surveys of plant pests, describing the legal, international and scientific context in which the surveys are designed, the basic principles implemented for surveillance of ...
At the request of the European Commission, EFSA prepared these specific guidelines to guide the surveyor through the design of statistically sound and risk‐based surveys for Phyllosticta citricarpa, integrating the key biological information. Based on exa ...
At the request of the European Commission, EFSA prepared specific guidelines for the survey of Xylella fastidiosa to guide the survey or through the design of statistically sound and risk‐based surveys, integrating the key biological information. Based on ...
In December 2013, EFSA received a first mandate from the European Commission DG SANTE to gather information on the pests of apple fruit (Malus domestica) in the EU territory (M‐2014‐0016). To satisfy the mandate, EFSA developed an overall approach to syst ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from theinterested parties on the risk assessment of ochratoxin A in food. This opinion wasprepared by the EFSA Panel on Contaminants in the Food Chain, supported ...
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