The main objectives of EFSA's activities on emerging risks are: (i) to carry out activities to identify emerging risks; and (ii) to develop and improve emerging risk identification (ERI) methodologies and approaches and iii) communicate on identified ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risks for animal and human health related to the presence of glycoalkaloids in feed and food, in part ...
EFSA has established purity criteria and technical specifications for beeswax used in apiculture. The risks to honey bees and humans that are exposed to beeswax adulterated with paraffin and/or stearin/stearic acid and their possible contaminants was asse ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on its draft scientific report on the cumulative dietary risk characterisation of pesticides that have acute effects on the nervous system ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on its draft scientific report on the cumulative dietary risk characterisation of pesticides that have chronic effects on the thyroid. The ...
The report summarises the monitoring data collected in 2018 on the presence of residues of veterinary medicinal products and certain substances in live animals and animal products in the European Union. A total of 657,818 samples were reported to the Euro ...
European Union (EU) agencies (at the moment 12), including the European Food Safety Authority (EFSA) are active contributors to the EU Instrument for the Pre‐accession Assistance (IPA) programmes through the European Commission (EC) Multi‐country programm ...
European Union (EU) agencies (at the moment 12), including the European Food Safety Authority (EFSA) are active contributors to the EU Instrument for the Pre‐accession Assistance (IPA) programmes through the European Commission (EC) Multi‐country programm ...
The Scientific Network of Risk Assessment of Nanotechnologies in Food and Feed (the Nano Network) was establishedin 2010 by the EFSA Advisory Forum, in accordance with EFSA's strategy for cooperation and networking with Member States.This Nano Networ ...
This technical report implements the EFSA MIXTOX guidance document for animal health risk assessment of combined exposure to multiple chemicals in essential oilsusing whole mixture and component‐based approaches (WMA and CBA).The harmonised step wise appr ...