Kalender

Scientific colloquium

Cell culture-derived foods

EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients”

Date:

11. Mai 2023 - 12. Mai 2023

Place:

Brussels, Belgium and online

Ereignis

RARA Conference

Risk Assessment Research Assembly (RARA) 2022 – video recording available

Date:

7. Dezember 2022

Place:

Berlin, Germany

Alle Filter zurücksetzen Technische Sitzungen Webinar Datenerhebung Ernährung

Ergebnisse 1 - 9 von 9

Webinar

Webinar on scientific aspects to consider when preparing a health claim application

Datum:

10 März 2016, 00.00 (CET)

Ort:

Online

Webinar

Webinar: what services does EFSA offer to regulated products’ applicants?

Datum:

5 Dezember 2016, 00.00 (CET)

Ort:

Online

Webinar

Webinar: scientific aspects to consider when preparing a novel food application

Datum:

15 Juni 2017, 00.00 (CEST)

Ort:

Online

Webinar

Webinar: how to publish in Knowledge Junction

Datum:

25 September 2017, 00.00 (CEST)

Ort:

Online

Technical meetings

Technical meeting with stakeholders on the draft protocol for the assessment of free sugars

Datum:

13 Februar 2018, 00.00 (CET)

Ort:

Brussels, Belgium

Webinar

Webinar: Inputting data using the additive usage template & an introduction to the Food Additive Intake Model (FAIM)

Datum:

5 September 2018, 00.00 (CEST)

Ort:

Online

Webinar

Webinar: The FoodEx2 classification system and guidance on its harmonised use

Datum:

26 September 2018, 00.00 (CEST)

Ort:

Online

Technical meetings

Technical meeting with stakeholders on the draft opinions for dietary reference values for sodium and chloride

Datum:

15 Mai 2019, 00.00 (CEST)

Ort:

Online

Webinar

Webinar: Sharing data with EFSA: a simple guide

Datum:

29 April 2020, 00.00 (CEST)

Ort:

Online