Kalender

Scientific colloquium

Cell culture-derived foods

EFSA’s Scientific Colloquium 27 “Cell culture-derived foods and food ingredients”

Date:

11. Mai 2023 - 12. Mai 2023

Place:

Brussels, Belgium and online

Ereignis

RARA Conference

Risk Assessment Research Assembly (RARA) 2022 – video recording available

Date:

7. Dezember 2022

Place:

Berlin, Germany

Alle Filter zurücksetzen Webinar Wissenschaftliches Kolloquium Biologische Gefahren Datenerhebung Kontaminanten in Lebens- und Futtermitteln

Ergebnisse 1 - 8 von 8

Scientific colloquium

EFSA Scientific Colloquium N°12: Assessing Health Benefits of controlling Campylobacter in the food chain, 4-5 December, Rome, Italy

Datum:

4 Dezember 2008, 00.00 (CET)

Ort:

Rome, Italy

Webinar

Webinar: what services does EFSA offer to regulated products’ applicants?

Datum:

5 Dezember 2016, 00.00 (CET)

Ort:

Online

Webinar

Webinar: how to publish in Knowledge Junction

Datum:

25 September 2017, 00.00 (CEST)

Ort:

Online

Webinar

Webinar: Inputting data using the additive usage template & an introduction to the Food Additive Intake Model (FAIM)

Datum:

5 September 2018, 00.00 (CEST)

Ort:

Online

Webinar

Webinar: The FoodEx2 classification system and guidance on its harmonised use

Datum:

26 September 2018, 00.00 (CEST)

Ort:

Online

Webinar

Webinar: Sharing data with EFSA: a simple guide

Datum:

29 April 2020, 00.00 (CEST)

Ort:

Online

Scientific colloquium

EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021

Datum:

6 Mai 2021, 00.00 - 7 Mai 2021, 00.00 (CEST)

Ort:

Online

Scientific colloquium

EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food

Datum:

15 Februar 2022, 00.00 - 17 Februar 2022, 00.00 (CET)

Ort:

Online meeting