Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to a 3rd list of substances for food contact materials
Polyethylene wax: Polypropylene wax: ,4,4'-Trichloro-2'-hydroxydiphenyl ether (triclosan)
First published in the EFSA Journal:
25. März 2004
Adopted:
15. April 2004
Last Updated:
25. März 2004. This version replaces the previous one/s.
Type:
Scientific Opinion
Read it on the Wiley Online Library: Abstract
No abstract available
© European Food Safety Authority, 2004
Panel members at the time of adoption
Robert Anton, Sue Barlow, Dimitrios Boskou, Laurence Castle, Riccardo Crebelli, Wolfgang Dekant, Karl-Heinz Engel, Stephen Forsythe, Werner Grunow, John Chr. Laresen, Catherine Leclercq, Wim Mennes, Rosaria Milana, Ivonne Rietjens, Kettil Svensson, Paul Tobback, Fidel Toldrá.
doi:
10.2903/j.efsa.2004.37
Question Number: