Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to an application to market Enova oil as a novel food in the EU
Diacylglycerol oil, triacylglycerol, novel food ingredient, fatty acids, PUFAs, food safety.
First published in the EFSA Journal:
21. Dezember 2004
Adopted:
2. Dezember 2004
Last Updated:
31. Januar 2007. This version replaces the previous one/s.
Type:
Scientific Opinion
Abstract
No abstract available
© European Food Safety Authority, 2004
Panel on Dietetic Products, Nutrition and Allergies
doi:
10.2903/j.efsa.2004.159
Question Number:

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