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Modification of existing MRLs for azoxystrobin in grapes

residue level (MRL) for the active substance azoxystrobin in table and wine grapes. Italy drafted an ... proposal of 3 mg/kg for table and wine grapes supporting uses in northern and southern Europe. Based on the ... a consumer health risk. Keywords:  azoxystrobin, table and wine grapes, MRL application, consumer risk ...

29 febbraio 2016
Reasoned Opinion