Panoramica atti scientifici

L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.

Risultati 31 - 40 su 7166

Pest survey card on Candidatus Liberibacter solanacearum

This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. The purpose of the document is to assist the Member States to plan annual survey activities of quara ...

Report on the methodology applied by EFSA to provide a quantitative assessment of pest-related criteria required to rank candidate priority pests as defined by Regulation (EU) 2016/2031

In agreement with Article 6(2) of the Regulation (EU) 2016/2031 on protective measures against pests of plants, the European Commission has been tasked by the Council and European Parliament to establish a list of Union quarantine pests which qualify as p ...

ECDC-EFSA WGS Data collection and analysis system

EFSA and ECDC were requested by the European Commission to jointly evaluate the possible solutions for the collection and analysis of whole genome sequencing (WGS) data for at least  Listeria monocytogenes,  Salmonella  and  Escherichia coli  by: (1) anal ...

Scientific Opinion on Flavouring Group Evaluation 210 Revision 3 (FGE.210Rev3): Consideration of genotoxic potential for α,β‐unsaturated alicyclic ketones and precursors from chemical subgroup 2.4 of FGE.19

The Panel on Food Additives and Flavourings of the European Food Safety Authority was requested to evaluate the genotoxic potential of 5 flavouring substances in Flavouring Group Evaluation 210 Revision 3 (FGE.210Rev3). In FGE.210, the Panel on Food Conta ...

Assessment of the application for renewal of authorisation of PHYZYME®XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction

PHYZYME ®  XP 5000 G/L is a feed additive that contains 6‐phytase produced by a genetically modified strain of  Schizosaccharomyces pombe. The applicant requested for the renewal of the authorisation for PHYZYME ®  XP 5000 G and L to be used as a feed add ...

Scientific Opinion
16 maggio 2019

Pagine