EFSA Journal

L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.

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Opinion of the Scientific Panel on additives and products or substances used in animal feed (FEEDAP) on the safety of the product “Kemzyme W Dry” regarding the ability of Bacillus strains involved in the manufacture to produce toxins

No abstract available Keywords:  Kemzyme W Dry, enzymes, chickens for fattening, Bacillus toxins doi:  10.2903/j.efsa.2004.118 Question Number:  EFSA-Q-2004-111 Panels:  Panel on Additives and Products or Substances used in Animal Feed Panel members at th ...

Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on hydrocyanic acid in flavourings and other food ingredients with flavouring properties.

No abstract available Keywords:  Hydrocyanic acid, Prussic acid, Cyanide, Amygdalin, Linamarin, Prunasin, Flavourings doi:  10.2903/j.efsa.2004.105 Question Number:  EFSA-Q-2003-145 Panels:  Panel on Food Contact Materials, Enzymes and Processing Aids Pan ...

Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a request from the Commission related to the introduction of a Fat (consumption) Reduction Factor for infants and children.

No abstract available Keywords:  chemical migration; materials and articles; fat consumption; FRF; fat reduction factor; exposure; specific migration limits; infants; children. doi:  10.2903/j.efsa.2004.103 Question Number:  EFSA-Q-2003-070 Panel members ...

Opinion of the Scientific Panel on additives and products or substances used in animal feed (FEEDAP) on a request from the Commission on the safety of the product Avizyme 1210 for turkeys for fattening.

No abstract available Keywords:  Feed additive, tolerance, xylanase, glucanase, safety, turkeys for fattening doi:  10.2903/j.efsa.2004.117 Question Number:  EFSA-Q-2004-067 Panels:  Panel on Additives and Products or Substances used in Animal Feed Panel ...

Opinion of the Scientific Panel on additives and products or substances used in animal feed (FEEDAP) on a request from the Commission on the safety of product Bonvital (Provita E) for chickens for fattening.

No abstract available Keywords:  Probiotic, Enterococcus faecium, chickens for fattening, tolerance, gut flora. doi:  10.2903/j.efsa.2004.120 Question Number:  EFSA-Q-2004-027 Panels:  Panel on Additives and Products or Substances used in Animal Feed Adop ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to a 5th list of substances for food contact materials.

No abstract available Keywords:  Food Contact Materials, Plastics, Monomers, Additives, Acrylic acid, 2-ethylhexyl ester, REF. No 11500, CAS No 000103-11-7, 1,4-butanediol, REF. No 13720, CAS No 000110-63-4, Caprolactone, REF. No 14260, CAS No 000502-44-3 ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 3 (FGE.03); Acetals of branched- and straight-chain aliphatic saturated primary alcohols and

No abstract available Keywords:  Straight-chain; branched-chain; acetals; saturated; acyclic; primary alcohols; aldehydes; orthoester; formic acid; flavourings; safety. doi:  10.2903/j.efsa.2004.107 Question Number:  EFSA-Q-2003-146a Panels:  Panel on Foo ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes,

No abstract available Keywords:  Straight-chain, branched-chain, unsaturated, primary alcohols, aldehydes, carboxylic acids, esters, flavourings, safety doi:  10.2903/j.efsa.2004.108 Question Number:  EFSA-Q-2003-149 Panels:  Panel on Food Contact Materia ...

Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] to assess the health risks to consumers associated with exposure to organotins in foodstuffs

No abstract available Keywords:  Organotin compounds, fish, seafood, TBT, DBT, TPT, DOT, monitoring, occurrence, intakes, immunotoxicity, endocrine disruption, group TDI. doi:  10.2903/j.efsa.2004.102 Question Number:  EFSA-Q-2003-110 Panels:  Panel on Co ...

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