EFSA Journal

L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. Vedi anche: Definizione atti scientifici e pubblicazioni di supporto.

Risultati 201 - 210 su 262

Inability to assess the safety of riboflavin-enriched yeast added for nutritional purposes as a source of riboflavin in food supplements and the bioavailability of riboflavin from this source, based on the supporting dossier[1]

No abstract available Keywords:  Food supplements, riboflavin, vitamin B2, yeast-transformed riboflavin, riboflavin-enriched yeast doi:  10.2903/j.efsa.2009.1135 Question Number:  EFSA-Q-2005-210 Panels:  Panel on Food Additives and Flavourings Panel memb ...

Inability to assess the safety of vitamin D-enriched yeast added for nutritional purposes as a source of vitamin D in food supplements and the bioavailability of vitamin D from this source, based on the supporting dossier [1]

No abstract available Keywords:  Food supplements, vitamin D, yeast-transformed vitamin D, vitamin D-enriched yeast, vitamin D2, ergocalciferol doi:  10.2903/j.efsa.2009.1148 Question Number:  EFSA-Q-2005-198 Panels:  Panel on Food Additives and Flavourin ...

Inability to assess the safety of manganese ethanolamine phosphate added for nutritional purposes as a source of manganese to food supplements and the bioavailability of the manganese from this source, based on the supporting dossier [1]

No abstract available Keywords:  Food supplements, manganese, manganese ethanolamine phosphate doi:  10.2903/j.efsa.2009.1115 Question Number:  EFSA-Q-2008-024 Panels:  Panel on Food Additives and Flavourings Panel members at the time of adoption:  F. Agu ...

Inability to assess the safety of niacin-enriched yeast added for nutritional purposes as a source of niacin in food supplements and the bioavailability of niacin from this source, based on the supporting dossier [1]

No abstract available Keywords:  Food supplements, niacin, yeast-transformed niacin, niacin-enriched yeast doi:  10.2903/j.efsa.2009.1124 Question Number:  EFSA-Q-2005-211 Panels:  Panel on Food Additives and Flavourings Panel members at the time of adopt ...

Inability to assess the safety of thiamine-enriched yeast added for nutritional purposes as a source of thiamine in food supplements and the bioavailability of thiamine from this source, based on the supporting dossier [1]

No abstract available Keywords:  Food supplements, niacin, yeast-transformed niacin, niacin-enriched yeast doi:  10.2903/j.efsa.2009.1121 Question Number:  EFSA-Q-2005-207 Panels:  Panel on Food Additives and Flavourings Panel members at the time of adopt ...

Inability to assess the safety of beta-, gamma- and delta- tocopherol and alpha-, beta-, gamma-, delta- and desmethyl-tocotrienol added for nutritional purposes as sources of beta-, gamma- and delta- tocopherol and alpha-, beta-, gamma-, delta- and

No abstract available Keywords:  Food supplements, beta-, gamma- and delta-tocopherol, alpha-, beta-, delta-, gamma- and desmethyl-tocotrienol doi:  10.2903/j.efsa.2009.1116 Question Number:  EFSA-Q-2006-262 EFSA-Q-2006-263 EFSA-Q-2006-264 EFSA-Q-2006-266 ...

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