Scientific Outputs at a glance

L’EFSA pubblica tutta la sua produzione scientifica, compresi i pareri scientifici, nell’EFSA Journal. Divulga inoltre una serie di pubblicazioni di supporto. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

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    Flavouring Group Evaluation 203 Revision 2

    The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate the genotoxic potential of flavouring substances from subgroup 1.1.4 of FGE.19 in the Flavouring Group Evaluation ...

    Outcome of a public consultation on the draft “Guidance on the assessment criteria for applications for new or modified stunning methods regarding animal protection at the time of killing”

    The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on a Draft Scientific Guidance of the EFSA Panel on Animal Health and Welfare (AHAW Panel) on the assessm ...

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