Scientific Report of the European Food Safety Authority on the Assessment of the Geographical BSE Risk (GBR) of New Zealand

Scientific Report of the European Food Safety Authority on the Assessment of the Geographical BSE Risk (GBR) of New Zealand
First published in the EFSA Journal
16 agosto 2005
Approved
1 maggio 2005
Last Updated
12 luglio 2006. This version replaces the previous one/s.
Type
Scientific Report

Abstract

No abstract available

European Food Safety Authority
doi
10.2903/j.efsa.2005.36r
Question Number