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EU Insights Chemical mixtures awareness, understanding and risk perceptions

EFSA defines ‘chemical mixtures’ as ‘several substances which may have combined effects on the body from their combined exposures’. There are already some methodologies for assessing risks from combined exposure to groups of chemicals, and EFSA together w ...

25 mars 2019
External Scientific Report

EU Insights – Consumer perceptions of emerging risks in the food chain

No abstract available. Keywords:  emerging risks, uncertainty, ambiguity, communication, risk perception doi:  10.2903/sp.efsa.2018.EN-1394 Question Number:  EFSA-Q-2018-00227 Adopted:  11 April 2018 Contact:  scer@efsa.europa.eu On request from:  EFSA Ty ...

16 avril 2018
External Scientific Report

OC/EFSA/SCER/2014/02-Lot 1 “Specialised training courses on certain aspects of food safety risk assessment for members of EFSA's Scientific Committee/Panels and their working groups, open to EFSA staff” –final report

No abstract available. Keywords:  Finalreport, Training course, Environmental Risk Assessment, Addressing uncertainty in EFSA’s scientific assessments doi:  10.2903/sp.efsa.2017.EN-1346 Question Number:  EFSA-Q-2014-00892 Adopted:  27 October 2017 Contact ...

08 décembre 2017
External Scientific Report

OC/EFSA/SCER/2014/02-Lot 2 “Specialised training courses on certain aspects of food safety risk assessment for members of EFSA's Scientific Committee/Panels and their working groups, open to EFSA staff” –final report

No abstract available. Keywords:  Benchmark Dose Approach, BMD,PROAST, BMDS, QSAR, Computational Toxicology, Read Across, Threshold of Toxicological Concern, TTC, OECD QSAR Toolbox doi:  10.2903/sp.efsa.2017.EN-1347 Question Number:  EFSA-Q-2014-00893 Ado ...

08 décembre 2017
External Scientific Report

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