Résultats de la recherche

Résultats 1 - 10 sur un total de 11

Framework to make protection goals operational for use in EFSA’s ERA

Maintaining a healthy environment and conserving biodiversity are major goals of environmental protection. A challenge is that protection goals outlined in legislation are often too general and broad to be directly applicable for environmental risk assess ...

17 juin 2016
Guidance

Guidance for 90-day study on whole food/feed in rodents

Following a request from the European Commission, the Scientific Committee developed principles and guidance for the establishment of protocols for 90-day whole food/feed studies in rodents. The guidance complements the OECD Test guideline 408 and provide ...

07 décembre 2011
Guidance

Guidance for risk assessment of engineered nanomaterials

The European Food Safety Authority has developed a practical approach for assessing potential risks arising from applications of nanoscience and nanotechnologies in the food and feed chain. Guidance is provided on: (i) the physico-chemical characterisatio ...

10 mai 2011
Guidance

Safety assessment of botanicals and botanical preparations

In this opinion, EFSA’s Scientific Committee provides guidance on the scientific data needed to carry out a safety assessments of a botanical or a botanical preparation. It also proposes a two-tiered scientific approach for the safety assessment depending ...

10 septembre 2009
Guidance

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