Résultats de la recherche

Résultats 1 - 10 sur un total de 17

Framework to make protection goals operational for use in EFSA’s ERA

Maintaining a healthy environment and conserving biodiversity are major goals of environmental protection. A challenge is that protection goals outlined in legislation are often too general and broad to be directly applicable for environmental risk assess ...

17 juin 2016
Guidance

Guidance for submission for food additive evaluations

This guidance document refers to the applications for authorisation of a new food additive or to a modification of an already authorised food additive, combining in a single document the description of the data requirements and their context, and also a d ...

18 juillet 2012
Guidance

Guidance for risk assessment of engineered nanomaterials

The European Food Safety Authority has developed a practical approach for assessing potential risks arising from applications of nanoscience and nanotechnologies in the food and feed chain. Guidance is provided on: (i) the physico-chemical characterisatio ...

10 mai 2011
Guidance

Guidance on data submission for flavourings evaluation

This Opinion follows a request from the European Commission for the data required for the risk assessment of flavourings. The Panel considered that the elaboration of a proposal concerning the data required for the risk assessment of new flavouring substa ...

23 juin 2010
Guidance

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