EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

Résultats 7241 - 7250 sur un total de 7338

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to para hydroxybenzoates (E 214-219)

No abstract available Keywords:  para-Hydroxybenzoic acid alkyl esters, parabens, food additive, preservative doi:  10.2903/j.efsa.2004.83 Question Number:  EFSA-Q-2004-063 Panels:  Panel on Food Additives and Flavourings Panel members at the time of adop ...

Opinion of the Scientific Panel on Plant protection products and their residues (PPR) on a request from EFSA on the FOCUS groundwater models comparability and the consistency of this risk assessment of ground water contamination

No abstract available Keywords:  Opinion of the PPR Panel on a request from EFSA on the FOCUS groundwater models comparability and the consistency of this risk assessment of ground water contamination doi:  10.2903/j.efsa.2004.93 Question Number:  EFSA-Q- ...

Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to the toxicity of fishery products belonging to the family of Gempylidae.

No abstract available Keywords:  Fish, Gempylidae family, Oilfish, Ruvettus, Escolar, Lepidocybium, wax esters, diarrhoea, gastro-intestinal symptoms doi:  10.2903/j.efsa.2004.92 Question Number:  EFSA-Q-2004-016 Panels:  Panel on Contaminants in the Food ...

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to the presence of trans fatty acids in foods and the effect on human health of the consumption of trans fatty acids

No abstract available Keywords:  Trans fatty acids, hydrogenated oil, health effects, cholesterol, cardiovascular disease. doi:  10.2903/j.efsa.2004.81 Question Number:  EFSA-Q-2003-022 Panels:  Panel on Nutrition, Novel Foods and Food Allergens Adopted:  ...

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