EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

Résultats 41 - 50 sur un total de 56

Bursaphelenchus xylophilus and wood packaging material

No abstract available Keywords:  Bursaphelenchus xylophilus, European Union, pine wood nematode, United States of America, wood packaging material doi:  10.2903/j.efsa.2010.1497 Question Number:  EFSA-Q-2010-00056 Journal Number:  EFSA Journal 2010; 8(1): ...

Effects on public health of an increase of the levels for aflatoxin total from 4 µg/kg to 10 µg/kg for tree nuts other than almonds, hazelnuts and pistachios- Statement of the Panel on Contaminants in the Food Chain

No abstract available Keywords:  tree nuts, aflatoxins, consumption of nuts, exposure assessment, public health doi:  10.2903/j.efsa.2009.1168 Question Number:  EFSA-Q-2009-00675 Panels:  Panel on Contaminants in the Food Chain Panel members at the time o ...

Statement of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a request from the European Commission related to the possibility to assess the safety of nutrient sources added for nutritional

No abstract available Keywords:  Statement of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a request from the European Commission related to the possibility to assess the safety of nutrie ...

Statement on a request from the Commission related to a novel food application on fruit juices and nectars with added phytosterols by the Scientific Panel on Dietetic Products, Nutrition and Allergies (NDA)

No abstract available Keywords:  Statement of the Scientific Panel on Dietetic Products, Nutrition and Allergies on a request from the Commission related to a novel food application on fruit juices and nectars with added phytosterols doi:  10.2903/j.efsa. ...

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