EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

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Outcome of a public consultation on the draft guidance for the scientific requirements for health claims related to antioxidants, oxidative damage and cardiovascular health

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft guidance for the scientific requirements for health claims related to antioxidants, oxidativ ...

Outcome of a public consultation on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on Dietary Reference Values for sodium (intermediate draft) and related protocol

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on an intermediate draft of its scientific opinion on Dietary Reference Values (DRVs) for sodium and rela ...

Survey of institutions employing EFSA Panel Members

Keywords:  employers, Scientific Panels, scientific experts doi:  10.2903/sp.efsa.2017.e15091 Adopted:  1 September 2017 Contact:  hubert.deluyker@efsa.europa.eu On request from:  EFSA Type:  Technical Report ...

Technical report
27 septembre 2017

Outcome of a public consultation on a draft protocol for a systematic review on health outcomes related to the age of introduction of complementary food for the scientific assessment of the appropriate age of introduction of complementary feeding into an

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on a draft protocol for a systematic review on health outcomes related to the age of introduction of comp ...

Protocol for a systematic review on health outcomes related to the age of introduction of complementary food for the scientific assessment of the appropriate age of introduction of complementary feeding into an infant's diet

In 2016, the European Food Safety Authority (EFSA) received a mandate from the European Commission to update its 2009 opinion on the appropriate age for introduction of complementary feeding of infants. In order to retrieve data on health outcomes related ...

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