EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

Résultats 1591 - 1600 sur un total de 1632

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to a notification from Kenney & Ross Ltd. on fish gelatine for different uses in food pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Opinion of the NDA Panel related to a notification from Kenney & Ross Ltd. on fish gelatine for different uses in food pursuant to Article 6 paragraph 11 of Directive 2000/13/EC doi:  10.2903/j.efsa.2004.153 Question N ...

Opinion of the Scientific Panel on Dietetic Products, Nutrition and Allergies (NDA)on a request from the Commission related to a notification from EPA on lactitol pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Opinion of the Scientific Panel on Dietetic Products, Nutrition and Allergies (NDA) on a request from the Commission related to a notification from EPA on lactitol pursuant to Article 6 paragraph 11 of Directive 2 ...

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to a notification from DSM on fish gelatine for use as a formulation aid (carrier) in vitamin and carotenoid preparations pursuant to Article 6 paragraph 11 of

No abstract available Keywords:  Fish gelatine, carrier, vitamin preparations, carotenoid preparations, food allergy. doi:  10.2903/j.efsa.2004.150 Question Number:  EFSA-Q-2004-121 Panels:  Panel on Nutrition, Novel Foods and Food Allergens Panel members ...

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to a notification from GME on fish gelatine pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Fish gelatine, food allergy, GME doi:  10.2903/j.efsa.2004.152 Question Number:  EFSA-Q-2004-135 Panels:  Panel on Nutrition, Novel Foods and Food Allergens Panel members at the time of adoption:  Wulf Becker, Francesco Br ...

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA]related to a notification from Brewers of Europe and BFBi on isinglass used as a clarifying agent in brewing pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Opinions of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to a notification from Brewers of Europe and BFBi on isinglass used as a clarifying agent in brewing pursuant to Article ...

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] to a notification from EFFA on celery leaf oil, celery seed oil and celery oleoresin pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Opinion of the NDA Panel related to a notification from EFFA on celery leaf oil, celery seed oil and celery oleoresin pursuant to Article 6 paragraph 11 of Directive 2000/13/EC doi:  10.2903/j.efsa.2004.155 Question Number ...

Opinion of the NDA Panel related to a notification from BSI on nuts (almonds, walnuts) extracts used as flavours in distillates pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Allergenicity, brandy, almond, walnut, extract, wine distillate. doi:  10.2903/j.efsa.2004.154 Question Number:  EFSA-Q-2004-134 Panels:  Panel on Nutrition, Novel Foods and Food Allergens Panel members at the time of adop ...

Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA]related to a notification from SOFRALAB on hydrolysed wheat gluten used as fining agent in wines pursuant to Article 6 Paragraph 11 of Directive 2000/13/EC

No abstract available Keywords:  Hydrolysed wheat gluten, coeliac disease, food allergy, musts, wines. doi:  10.2903/j.efsa.2004.148 Question Number:  EFSA-Q-2004-138 Panels:  Panel on Nutrition, Novel Foods and Food Allergens Adopted:  2 December 2004 La ...

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