EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

Résultats 101 - 110 sur un total de 112

Systematic review methodology and food and feed safety risk assessment

Systematic reviews are commonly used in human health research to provide overviews of existing evidence pertinent to clearly formulated specific questions, using pre-specified and standardised methods to identify and critically appraise relevant research, ...

Guidance of EFSA
01 juin 2010

EFSA report on data collection activities

No abstract available Keywords:  Harmonisation activities, data collection, dietary surveys, food consumption, Europe doi:  10.2903/j.efsa.2010.1533 Question Number:  EFSA-Q-2010-00167 Journal Number:  EFSA Journal 2010; 8(5):1533 Adopted:  28 February 20 ...

Data Collection on Protected Crop Systems – Coding Manual

No abstract available Keywords:  Protected crop systems, greenhouse, data collection, classification doi:  10.2903/j.efsa.2010.1568 Question Number:  EFSA-Q-2010-00686 Journal Number:  EFSA Journal 2010; 8(3):1568 Adopted:  26 March 2010 Contact:  TeamAss ...

Technical report
30 mars 2010

Inventory of guidance on test methodologies

No abstract available Keywords:  Guidance documents, guidelines, working documents doi:  10.2903/j.efsa.2010.1518 Question Number:  EFSA-Q-2009-00944 Journal Number:  EFSA Journal 2010; 8(3):1518 Adopted:  22 February 2010 Contact:  amu@efsa.europa.eu On ...

Technical report
17 mars 2010

Outcome of the Public Consultation on the Guidance of the Scientific Panel of Food Contact Material, Enzymes, Flavourings and Processing Aids (CEF) on the Submission of a Dossier on Food Enzymes [1]

No abstract available Keywords:  Outcome of the Public Consultation on the Guidance of the Scientific Panel of Food Contact Material, Enzymes, Flavourings and Processing Aids (CEF) on the Submission of a Dossier on Food Enzymes doi:  10.2903/j.efsa.2009.3 ...

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