EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

Résultats 11 - 20 sur un total de 198

Nanomaterials in Food – Prioritisation & Assessment

Nanomaterials (NMs) are of significant economic interest and have a huge impact on many industries including the food industry. The main application in food industry includes food additives and food packaging. However, the effects of NMs on human health a ...

Special Issue
17 septembre 2019

Livestock, food chain and public health risk assessment

The EUropean FOod Risk Assessment (EU‐FORA) Fellowship work programme ‘Livestock, food chain and public health risk assessment’, founded by EFSA was proposed by the Animal and Plant Health Agency (APHA), United Kingdom (UK). A scientist working in the fie ...

Special Issue
17 septembre 2019

Analysis and Risk Assessment of Seaweed

During the last decade, the interest on the use of seaweed as food or feed, which was before limited to certain European regional subpopulations, has experienced a significant increase in other regions of the EU. In fact, the growing awareness and interes ...

Special Issue
17 septembre 2019

Risk assessment of exotic disease incursion and spread

This Technical Report describes the activities developed in the scope of the EU‐FORA Fellowship, within the work programme of risk assessment (RA) of exotic disease incursion and spread, developed at Wageningen Bioveterinary Research (WBVR). The programme ...

Special Issue
17 septembre 2019

Risk‐Benefit Assessment of Foods

Food is an elementary requirement for human life, providing nutrients and essential energy needed for optimal health. But at the same time, food can also be a vehicle of hazardous substances or pathogens that could affect human health negatively. Risk‐ben ...

Special Issue
17 septembre 2019

International Conference on Uncertainty in Risk Analysis

The European Food Safety Authority (EFSA) and the German Federal Institute for Risk Assessment (BfR) organised the International Conference on Uncertainty in Risk Analysis. Its aim was to bring together internationally recognized leaders of uncertainty an ...

Event report
13 août 2019

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