Scientific Outputs

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Catalogue des publications Results 1 - 10 of 19

    Safety of ‘Cetyl Myristoleate Complex’

    Number of Pages:  7 Cetyl Myristoleate Complex, CMC, cetyl myristoleate, cetyl myristate, cetylated fatty acid, ingredient, novel food First published in the EFSA Journal:  15 July 2014 Adopted:  25 June 2014 Type:  Statement Abstract:  Following a reques ...

    Safety of Cetyl Myristoleate Complex

    Number of Pages:  9 cetyl myristoleate complex, cetyl myristoleate, cetyl myristate, cetylated fatty acid, ingredient, novel food First published in the EFSA Journal:  21 June 2013 Adopted:  31 May 2013 Type:  Statement Abstract:  Following a request from ...

    Safety of “conjugated linoleic acid (CLA) rich oils”

    Number of Pages:  15 Conjugated Linoleic Acid, insulin sensitivity, blood lipids, novel food ingredient, Cognis, Lipid Nutrition First published in the EFSA Journal:  3 May 2012 Adopted:  27 April 2012 Type:  Statement Abstract:  Following a request from ...

    Statement on ‘toothkind’ juice drinks

    Number of Pages:  7 Dental erosion, sugar, tooth mineralisation, ‘toothkind’, health claims First published in the EFSA Journal:  8 July 2011 Adopted:  30 June 2011 Type:  Statement Abstract:  Following a request from the European Commission, the Panel on ...

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