EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

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Campylobacter in broiler meat

It is estimated that there are approximately nine million cases of human campylobacteriosis per year in the EU27. The disease burden of campylobacteriosis and its sequelae is 0.35 million disability-adjusted life years (DALYs) per year and total annual co ...

Campylobacter in broiler meat – Source attribution

This scientific opinion further elaborates a previous EFSA opinion and assesses the extent to which meat derived from broilers contributes to human campylobacteriosis at EU level. It gives an overview of the public health significance and burden of campyl ...