L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
Following the detection of mineral oil aromatic hydrocarbons (MOAH) in batches of infant and follow‐on formula in France, Germany and the Netherlands reported by foodwatch, the European Commission (EC) asked Member States (MS) to analyse the concerned bat ...
The EFSA FoodEx2 Interpreting and Checking Tool is a Microsoft Excel ® spreadsheet,developed by the Evidence Management Unit of the European Food Safety Authority as an add‐on the EFSA Catalogue browser. It is able to analyse and interpret FoodEx2 codes g ...
The Catalogue browser is a Java ® based application developed with the ECLIPSE ® environment, which allows the browsing, analysis and maintenance of EFSA catalogues. It is directly connected with the Data Collection Framework, a platform through which dat ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food ...
Avian influenza surveillance data should be submitted from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2). For data transmission purposes, EFSA created aMicrosoft OfficeExcel‐based ma ...
Avian influenza surveillance data should be submitted twice per year from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2). Specific guidelines to support reporting countries with this ...
In accordance with Regulation (EU) No. 16/2011, the exceedance of a legal limit, i.e. ‘non‐compliance’ with a regulatory framework (European or National) does not systematically trigger a RASFF notification. An evaluation on the level of risk is necessary ...
The report summarises the monitoring data collected in 2017 on the presence of residues of veterinary medicinal products and certain substances in live animals and animal products in the European Union. A total of 708,880 samples were reported to the Euro ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the interested parties on a draft scientific opinion on the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot ker ...
FoodEx2 is a comprehensive food classification and description system released by EFSA in 2011 (revision 1) and replaced in April 2015 by FoodEx2 revision 2, as a consequence of a testing phase. A first maintenance of the system was carried out in 2015 an ...
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