EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

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Technical Report on the notification of leaf powder of Moringa stenopetala as a traditional food from a third country pursuant to Article 14 of Regulation (EU) 2015/2283

Following a notification from Laura Manzano Outeiral (Spain), submitted to the European Commission under Article 14 of Regulation (EU) 2015/2283 to place on the market leaf powder of  Moringa stenopetala as a traditional food (TF) from a third country, an ...

Outcome of a public consultation on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the appropriate age range for introduction of complementary feeding into an infant’s diet

The European Food Safety Authority (EFSA) has launched a public consultation to receive input from the scientific community and all interested parties on the draft Scientific Opinion on the appropriate age range for introduction of complementary feeding i ...

Outcome of public consultations on the Scientific Opinions of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on Dietary Reference Values for sodium and chloride

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft Scientific Opinions on Dietary Reference Values (DRVs) for sodium and chloride, prepared by ...

Outcome of the questions for health professionals in the fields of nephrology, mineral metabolism, cardiovascular and nutrition medicine on phosphates food additives re-evaluation

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on questions asked to health professionals in the fields of nephrology, mineral metabolism, cardiovascular and nutrition medicine relevant ...

FoodEx2 maintenance 2016‐2018

FoodEx2 is a comprehensive food classification and description system released by EFSA in 2011 (revision 1) and replaced in April 2015 by FoodEx2 revision 2, as a consequence of a testing phase. A first maintenance of the system was carried out in 2015 an ...

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