EFSA Journal

La EFSA publica todos los resultados científicos, incluidos sus dictámenes científicos, en la revista EFSA Journal. También edita una serie de publicaciones de apoyo. Véanse asimismo las definiciones de los resultados científicos y las publicaciones de apoyo de la EFSA.

Resultados 31 - 40 de 156

Report from public consultation on draft guidance on protection goals

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft Guidance to develop specific protection goals options for environmental risk assessment at E ...

Technical report
17 Junio 2016

Report on Stakeholders’ Consultative Group on Emerging Risks

Since its establishment in 2010, the Stakeholder Consultative Group on Emerging Risks (StaCG-ER) has operated with the aim of enhancing the exchange of data and information on methods, as well as the dialogue on issues pertaining to emerging risks, in ord ...

Technical report
26 Febrero 2016

Ecological recovery in ERA

EFSA performs environmental risk assessments (ERAs) for single potential stressors such as plant protection products, genetically modified organisms and feed additives and for invasive alien species that are harmful for plant health. In this risk assessme ...

Scientific Opinion
03 Febrero 2016

Endangered species in ERA

The EFSA performs environmental risk assessment (ERA) for single potential stressors such as plant protection products, genetically modified organisms and feed additives, and for invasive alien species that are harmful to plant health. This ERA focusses p ...

2015 Annual report of the Nano Network

To enhance cooperation with Member States on specific topics, EFSA established in 2010 Scientific Networks, among which the Network for Risk Assessment of Nanotechnologies in Food and Feed. This Network is used to facilitate harmonisation of assessment pr ...

Technical report
11 Enero 2016

Risk profile of insects as food and feed

The present opinion has the format of a risk profile and presents potential biological and chemical hazards as well as allergenicity and environmental hazards associated with farmed insects used as food and feed taking into account of the entire chain, fr ...

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