EFSA Journal

La EFSA publica todos los resultados científicos, incluidos sus dictámenes científicos, en la revista EFSA Journal. También edita una serie de publicaciones de apoyo. Véanse asimismo las definiciones de los resultados científicos y las publicaciones de apoyo de la EFSA.

Resultados 11 - 20 de 149

ECDC/EFSA/EMA second joint report on the integrated analysis of the consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from humans and food-producing animals

The second ECDC/EFSA/EMA joint report on the integrated analysis of antimicrobial consumption (AMC) and antimicrobial resistance (AMR) in bacteria from humans and food-producing animals addressed data obtained by the Agencies’ EU-wide surveillance network ...

Non-dietary exposure to chemicals

The current scientific report aims at providing a document that compiles and summarise relevant information on non-dietary exposure derived from the use of consumer products and via the environment (dust, air, etc.). Leading institutions and organisations ...

Scientific Report
05 Julio 2016

BSE monitoring Croatia

On 22 January 2015, Croatia submitted to the European Commission (EC) a request to revise its bovine spongiform encephalopathy (BSE) monitoring programme. The EC requested the European Food Safety Authority (EFSA) to provide scientific and technical assis ...

Negligible risk of classical scrapie in Sweden

Sweden submitted a request to the European Commission to be recognised as a Member State with negligible risk of classical scrapie. EFSA has been asked to assess if Sweden in its application has demonstrated for a period of at least seven years proposed/i ...

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