Food ingredients and packaging

Introduction

Scientific advice on safety of food additives, enzymes, flavourings, processing aids and other substances intentionally added to food; safety of food packing and other food contact materials; and safety of food-related processes including recycling of plastic for use in food contact materials. All this scientific advice forms part of market authorisation procedures.

Engage

Published

11 December 2018 to 13 December 2018
Parma, Italy
4 December 2018 to 6 December 2018
Parma, Italy