Study on implications on the requirements for submission of toxicological information, restrictions and administrative consequences of the draft revised guideline on Food Contact Material (FCM)

First published in EFSA Supporting Publications
28 January 2016
Approved
18 September 2014
Type
External Scientific Report

Abstract

No abstract available.

Contact
fip [at] efsa.europa.eu
doi
10.2903/sp.efsa.2016.EN-671
Question Number
On request from
EFSA
Disclaimer
The present document has been produced and adopted by the bodies identified above as author(s). In accordance with Article 36 of Regulation (EC) No 178/2002, this task has been carried out exclusively by the author(s) in the context of a grant agreement between the European Food Safety Authority and the author(s). The present document is published complying with the transparency principle to which the Authority is subject. It cannot be considered as an output adopted by the Authority. The European Food Safety Authority reserves its rights, view and position as regards the issues addressed and the conclusions reached in the present document, without prejudice to the rights of the authors.