Dietary exposure to aluminium-containing food additives
Aluminium-containing food additives, E 523 aluminium ammonium sulphate, 541 (i, ii) sodium aluminium phosphates (acidic and basic), E 554 sodium aluminosilicate, E 556 calcium aluminium silicate, E 559 aluminium silicate, dietary exposure estimates.
First published in EFSA Supporting Publications:
5 April 2013
Approved:
13 March 2013
Type:
Technical Report
Read it on the Wiley Online Library: Abstract
No abstract available
© European Food Safety Authority, 2013
Contact:
fip [at] efsa.europa.eu
doi:
10.2903/sp.efsa.2013.EN-411
Question Number:
On request from:
European Commission