Tracing of seeds in the context of an STEC outbreak

First published in EFSA Supporting Publications
5 July 2011
5 July 2011
Technical Report

No abstract available

Question Number

[1] European Food Safety Authority; Urgent advice on the public health risk of Shiga-toxin producing Escherichia coli in fresh vegetables. EFSA Journal 2011; 9(6):2274. [50 pp.]
[2] In the EU and as reflected in EFSA’s work on zoonoses, Shiga-toxin producing Escherichia coli-bacteria is referred to as VTEC (verotoxin-producing E. coli) but the term STEC is used for this outbreak as it is in line with terminology used by WHO and other organisations.
[3] RASFF Alert Notification 2011.0842