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Prevalence sample‐based guidance for reporting 2019 data

Prevalence sample‐based data should be transmitted from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2) standard. To support reporting countries in data transmission using eXtensible M ...

04 February 2020
Technical report

Novel coronavirus – where to find information

EFSA is not currently involved in the response to the novel coronavirus outbreak in China since food has not been identified as a likely source or route of transmission of the virus. This is an emerging, rapidly evolving situation with ongoing outbreak in ...

03 February 2020
News

Register now for the Parma School 2020 ‘One Health’

Registration is open for the Parma School 2020 “One Health” which will take place in Parma from 9-11 June 2020. The One Health concept, which recognises that human and animal health and the environment are tightly connected, is a topic of global significa ...

03 February 2020
News

Programming Document 2020- 2022

Trusted science for safe food- Protecting consumers’ health with independent scientific advice on the food chain. Adopted on 18 December 2019. ...

31 January 2020
Corporate Publication

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