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EFSA advises on the safety of paraben usage in food

The Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) published today an opinion on the safety of using parabens (additives E 214-219) in foods. The Panel concluded that a group ADI (Acceptable Daily ...

29 September 2004
News

EFSA issues GMO opinion

European Food Safety Authority (EFSA) scientists have concluded that there is no new scientific evidence, in a recently submitted report, to justify the banning of certain GMOs in Upper Austria. EFSA was asked to look at the health and environment issues ...

10 July 2003
News

EFSA gets into flavourings

The Executive Director of the European Food Safety Authority, Geoffrey Podger, has given the green light to a landmark contract in the Authority’s scientific development. As part of an important initiative aimed at making EU food safer; from July 2005 at ...

18 March 2003
News

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