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Pesticide residues in food: what's the picture in the EU?

The latest edition of the annual EU report on pesticide residues in food is now available. Just under 96% of food samples were found to be free of pesticide residues or to contain traces that fall within legally permitted levels. EFSA analysed the results ...

26 June 2019
News

Occurrence data of nickel in feed and animal exposure assessment

Nickel (Ni) is a silvery‐white, hard, ductile metal existing in oxidation states; in biological systems, Ni 2+  is the prevalent form. All analytical results used to estimate animal dietary exposure were reported as Ni', without providing information ...

24 June 2019
Scientific Report of EFSA

128th plenary meeting of the BIOHAZ Panel

Members of the relevant scientific panel meet to discuss and adopt scientific outputs. Draft Agenda (301.13 KB) Minutes (233.95 KB) Plenaries Scientific panels false ...

05 June 2019 to 06 June 2019
Parma, Italy

Whole genome sequencing shows promise in fight against AMR

The use of whole genome sequencing can improve the way antimicrobial resistance (AMR) is monitored in food and animals, EFSA says in a new report published today. Ahead of the revised legislation on AMR monitoring that is due to come into force in 2021, E ...

05 June 2019
News

ECDC-EFSA WGS Data collection and analysis system

EFSA and ECDC were requested by the European Commission to jointly evaluate the possible solutions for the collection and analysis of whole genome sequencing (WGS) data for at least  Listeria monocytogenes,  Salmonella  and  Escherichia coli  by: (1) anal ...

29 May 2019
Technical report

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