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Dietary reference values for sodium

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) derived dietary reference values (DRVs) for sodium. Evidence from balance studies on sodium and on the relationship between sodium intake a ...

04 September 2019
Scientific Opinion

Dietary reference values for chloride

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) has derived dietary reference values (DRVs) for chloride. There are no appropriate biomarkers of chloride status, no balance studies and no ...

04 September 2019
Scientific Opinion

Safety of viable embryonated eggs of the whipwormT. suisas a novel food

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on viable embryonated eggs of the whipworm  Trichuris suis  as a novel food (NF) pursuant to Regulation (EU ...

01 August 2019
Scientific Opinion

Pest categorisation of Spodoptera litura

The EFSA Panel on Plant Health (PLHP) performed a pest categorisation of  Spodoptera litura  (Lepidoptera: Noctuidae) for the EU.  S. litura  is widely distributed across South and East Asia and Oceania. It is established in tropical and subtropical regio ...

30 July 2019
Scientific Opinion

Sugars opinion rescheduled to assess wealth of data

EFSA has updated the timeline for its scientific advice on dietary sugars due to the high volume of datasets and studies to be collected, analysed and assessed. EFSA has agreed a deadline extension with the five European countries that requested this scie ...

19 July 2019
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