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Analysis of the European baseline survey of norovirus in oysters

The European Commission requested scientific technical assistance for the analysis of a European Union coordinated monitoring programme on the prevalence of norovirus in raw oysters. A total of 2,180 valid samples were taken from production areas and 2,12 ...

15 July 2019
Scientific Report of EFSA

129th plenary meeting of the BIOHAZ Panel

Members of the relevant scientific panel meet to discuss and adopt scientific outputs. Agenda (173.82 KB) Minutes (238.41 KB) Plenaries Scientific panels false ...

03 July 2019 to 04 July 2019
Parma, Italy

App developer console opens up our food safety data

A new “developer portal” using application programming interface (API) technology makes EFSA’s information more accessible to software developers, allowing them to design creative new apps and tools for use by the food safety assessment community or consu ...

01 July 2019
News

Food Safety Regulatory Research Needs 2030

The European Food Safety Authority (EFSA) regularly collects recommendations from members of the Scientific Committee and Scientific Panels on EFSA's research needs and priorities (EFSA,  2017). At the end of the 2015–2018 Scientific Panels mandate, ...

01 July 2019
EFSA Journal Editorial

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