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Novel coronavirus – where to find information

EFSA is not currently involved in the response to the novel coronavirus outbreak in China since food has not been identified as a likely source or route of transmission of the virus. This is an emerging, rapidly evolving situation with ongoing outbreak in ...

03 February 2020
News

Register now for the Parma School 2020 ‘One Health’

Registration is open for the Parma School 2020 “One Health” which will take place in Parma from 9-11 June 2020. The One Health concept, which recognises that human and animal health and the environment are tightly connected, is a topic of global significa ...

03 February 2020
News

FAQ: phthalates in plastic food contact materials

EFSA has updated its risk assessment of five phthalates used in plastic food contact material. What are phthalates? Phthalates are chemicals used to soften (or ‘plasticise’) plastics used in a range of industrial and consumer products including plastic fo ...

10 December 2019
News

Call launch: supporting the food safety systems of the future

The European Commission has launched a call today to develop a research and innovation platform on food safety. It will make it easier for national food safety authorities, EU agencies, policy-makers, the scientific community and civil society to coordina ...

15 October 2019
News

App developer console opens up our food safety data

A new “developer portal” using application programming interface (API) technology makes EFSA’s information more accessible to software developers, allowing them to design creative new apps and tools for use by the food safety assessment community or consu ...

01 July 2019
News

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