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Novel coronavirus – where to find information

EFSA is not currently involved in the response to the novel coronavirus outbreak in China since food has not been identified as a likely source or route of transmission of the virus. This is an emerging, rapidly evolving situation with ongoing outbreak in ...

03 February 2020
News

FAQ: phthalates in plastic food contact materials

EFSA has updated its risk assessment of five phthalates used in plastic food contact material. What are phthalates? Phthalates are chemicals used to soften (or ‘plasticise’) plastics used in a range of industrial and consumer products including plastic fo ...

10 December 2019
News

EFSA issues new advice on phosphates

Estimated total intake of phosphates from food may exceed the safe level set by EFSA after re-evaluating their safety. EFSA’s scientists also recommend the introduction of maximum permitted levels to reduce the content of phosphates when used as additives ...

12 June 2019
News

Whole genome sequencing shows promise in fight against AMR

The use of whole genome sequencing can improve the way antimicrobial resistance (AMR) is monitored in food and animals, EFSA says in a new report published today. Ahead of the revised legislation on AMR monitoring that is due to come into force in 2021, E ...

05 June 2019
News

Bees and pesticides: stakeholders to participate in guidance review

EFSA is setting up a stakeholder consultative group to support its upcoming review of the guidance on risk assessment of pesticides and bees. The group will be consulted at various stages during the review and provide input to the EFSA scientific working ...

08 May 2019
News

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