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Nutrition applications: overview and procedure

EFSA assesses the scientific basis of nutrition and health claims submitted for authorisation in the EU. Work in the area of nutrition related to applications also includes the evaluation of novel foods, infant formulae and food allergens. The European Co ...

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Nutrition networks

Novel Foods The role of the NF Network is to provide a platform for the scientific cooperation between risk assessors of the EU Member States and EFSA in collaboration with the European Commission (EC), and to enhance risk assessment practices in the area ...

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Feed additive applications: overview and procedure

EFSA evaluates the safety and/or efficacy of additives, products or substances used in animal feed before they can be authorised for use in the EU. The European Commission decides whether or not to authorise the feed additive application following EFSA’s ...

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Cross-cutting networks

Emerging Risks Exchange Network EFSA networks with Member States, EU and international agencies on exchanging data, methodologies and lessons learnt on emerging risks through its Emerging Risks Exchange Network (EREN). Terms of Reference List of members M ...

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Plant health networks

Risk assessment in plant health Established to build mutual understanding of risk assessment principles in the plant health sector and to provide increased transparency in the current risk assessment among Member States and EFSA. Terms of Reference List o ...

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Biological hazards networks

BSE-TSE Set up to strengthen the scientific cooperation on BSE-TSE (Bovine Spongiform Encephalopathy and Transmissible Spongiform Encephalopathies) issues, reduce the duplication of activities and hence avoid divergence of opinion. Terms of reference List ...

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