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International Conference on Uncertainty in Risk Analysis

The European Food Safety Authority (EFSA) and the German Federal Institute for Risk Assessment (BfR) organised the International Conference on Uncertainty in Risk Analysis. Its aim was to bring together internationally recognized leaders of uncertainty an ...

13 August 2019
Event report

Software for National Risk Assessment Activities

In specific contract No 9 issued under the framework agreement OC/EFSA/AMU/2015/02, EFSA requested Open Analytics to implement a web application for tracking national risk assessment activities. The web application has three modules: one for visualization ...

24 April 2019
External Scientific Report

Mixtures methodology equips EFSA for multiple chemicals

EFSA has developed a harmonised framework to use across its scientific panels when evaluating the potential "combined effects" of chemical mixtures in food and feed. The approach gives EFSA’s scientists the tools to follow a mixtures approach wh ...

25 March 2019
News

Communications methodology a breakthrough for social science at EFSA

EFSA’s new approach to communicating scientific uncertainties was made possible by fusing the expertise of social scientists, natural scientists and communicators. The experts’ knowledge of social research on people’s understanding of uncertainties and th ...

16 January 2019
News

Guidance on Communication of Uncertainty in Scientific Assessments

This document provides guidance for communicators on how to communicate the various expressions of uncertainty described in EFSA's document: ‘Guidance on uncertainty analysis in scientific assessments’. It also contains specific guidance for assessor ...

16 January 2019
Guidance of EFSA

Software for Benchmark Dose Modelling

In specific contract No 7 issued under the framework agreement OC/EFSA/AMU/2015/02, EFSA requested Open Analytics to extend the Web application for Benchmark Dose Modelling built under specific contracts No 3 and No 4. The Web application is further devel ...

14 January 2019
External Scientific Report

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