Scientific Outputs at a glance

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 6631 - 6640 of 6860

    Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to D-α-tocopheryl acid succinate as a source of vitamin E in foods intended for the general population, food supplements

    No abstract available Keywords:  D-α-tocopheryl acid succinate (TAS), Vitamin E succinate, D-alpha-Tocopherol hemisuccinate, CAS Registry number: 4345-03-3, other CAS numbers: 120246-47-1, 53532- 12-0, 55134-51-5, foods for particular nutritional purposes ...

    Opinion of the Scientific Panel on genetically modified organisms [GMO] related to the notification for the placing on the market of insect resistant genetically modified maize Bt11, for cultivation, feed and industrial processing

    No abstract available Keywords:  GMO, maize,Zea mays, Bt11, insect resistance, Cry1Ab, PAT, feed safety, human health, cultivation, environment, import, Regulation (EC) 258/97, Directive 90/220/EEC, Directive 2001/18/EC. doi:  10.2903/j.efsa.2005.213 Ques ...

    Scientific Opinion
    19 May 2005

    Opinion of the Scientific Panel on additives and products or substances used in animal feed (FEEDAP) on a request from the Commission on the safety of “Fecinor” for chickens for fattening, for use as feed additive in accordance with Council

    No abstract available Keywords:  Fecinor, Enterococcus faecium, chickens for fattening, probiotic, safety assessment doi:  10.2903/j.efsa.2005.206 Question Number:  EFSA-Q-2004-096 Panels:  Panel on Additives and Products or Substances used in Animal Feed ...

    Opinion of the Scientific Panel on biological hazards (BIOHAZ) on the risk assessment of a revised inspection of slaughter animals in areas with low prevalence of Cysticercus

    No abstract available Keywords:  T. saginata, cysticercosis, veal calves, 'post-mortem'; meat inspection doi:  10.2903/j.efsa.2005.176 Question Number:  EFSA-Q-2004-017B Panels:  Panel on Biological Hazards Panel members at the time of adoption: ...

    Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Propan-2-ol as a carrier solvent for Flavourings

    No abstract available Keywords:  Propan-2-ol; isopropanol, isopropyl alcohol, IPA, carrier solvent, flavourings, CAS Registry Number 67-63-0 doi:  10.2903/j.efsa.2005.202 Question Number:  EFSA-Q-2003-136 Panels:  Panel on Food Contact Materials, Enzymes ...

    Statement on summary report on Acrylamide in food of the 64th meeting of the joint FAO/WHO expert committee on food additives by the Scientific Panel on contaminants in the food chain (CONTAM)

    No abstract available Keywords:  Statement of the CONTAM Panel to a summary report on Acrylamide in food of the 64th meeting of the joint FAO/WHO expert committee on food additives doi:  10.2903/j.efsa.2005.619 Panels:  Panel on Contaminants in the Food C ...

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