EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 41 - 50 of 294

Database on the taxonomical characterisation and potential toxigenic capacities of microorganisms used for the industrial production of food enzymes and feed additives, which do not have a recommendation for Qualified Presumption of Safety

No abstract available. Keywords:  Systematic review, literature search, safety, QPS, risk assessment, data collection doi:  10.2903/sp.efsa.2017.EN-1274 Question Number:  EFSA-Q-2016-00296 Adopted:  2 March 2017 Contact:  FEEDADDITIVES@efsa.europa.eu On r ...

Closing gaps for performing a risk assessment on Listeria monocytogenes in ready-to-eat (RTE) foods: activity 2, a quantitative risk characterization on L. monocytogenes in RTE foods; starting from the retail stage

No abstract available. Keywords:  quantitative risk characterization, Listeria monocytogenes, ready-to-eat food, doseresponse model, growth parameter, number of listeriosis cases doi:  10.2903/sp.efsa.2017.EN-1252 Question Number:  EFSA-Q-2014-00025 Adopt ...

Risk assessment of information on the subcombination Bt11 × MIR162, related to the application of Syngenta (EFSA-GMO-DE-2009-66) for authorisation of food and feed containing, consisting and produced from genetically modified maize Bt11 × MIR162 × MIR604

The EFSA Panel on Genetically Modified Organisms (GMO) has previously assessed the single events Bt11, MIR162, MIR604 and GA21 as well as different stacked events corresponding to combinations of these events. These maize events were found to be as safe a ...

Statement
24 March 2017

Pages