Scientific Publications

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    Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with α,β-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19

    Number of Pages:  44 FGE.19, subgroup 2.2, alicyclic aldehydes, a,b-unsaturated First published in the EFSA Journal:  17 May 2017 Adopted:  22 March 2017 Type:  Scientific Opinion Abstract:  The EFSA Panel on Food Contact Materials, Enzymes, Flavourings a ...

    Re-evaluation of sorbitan monostearate (E 491), sorbitan tristearate (E 492), sorbitan monolaurate (E 493), sorbitan monooleate (E 494) and sorbitan monopalmitate (E 495) when used as food additives

    Number of Pages:  56 food addit ive, sorbitan monostearate, sorbitan tristearate, sorbitan monolaurate, sorbitanmonooleate and sorbitan monopalmitate, sorbitan esters First published in the EFSA Journal:  5 May 2017 Adopted:  5 April 2017 Type:  Scientifi ...

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