Scientific Outputs

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Outputs at a glance Results 41 - 50 of 944

    Re-evaluation of glutamic acid (E 620), sodium glutamate (E 621), potassium glutamate (E 622), calcium glutamate (E 623), ammonium glutamate (E 624) and magnesium glutamate (E 625) as food additives

    Number of Pages:  90 glutamic acid, E 620, sodium glutamate, E 621, potassium glutamate, E 622, calcium glutamate, E 623, ammonium glutamate, E 624, magnesium glutamate, E 625 First published in the EFSA Journal:  12 July 2017 Adopted:  21 June 2017 Type: ...

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