The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Poly Recycling (EU register number RECYC171). The input is hot caustic washed and dried poly(ethylene terephthalate) (PET) flakes orig ...
The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Quinn Packaging (EU register number RECYC172). The input is hot caustic washed and dried poly(ethylene terephthalate) (PET) flakes ori ...
The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) evaluated the safety of the recycling process AMB (EU register number RECYC154). The input is washed and dried poly(ethylene terephthalate) (PET) flakes originating from collected ...
The food enzyme trehalase (α,α‐trehalase glucohydrolase, EC 3.2.1.28) is produced with a genetically modified Trichoderma reesei DP‐Nzs51 by Danisco US Inc. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viab ...
The food enzyme, a chitinase (EC 3.2.1.14), is produced with the genetically modified Streptomyces violaceoruber strain pChi by Nagase. No information was provided regarding the presence of antimicrobial resistance genes in the production strain, other ...
Countries typically collect disease data in a way that is best suited for their specific needs. Therefore, differences exist in the sampling schemes and the diagnostic methods, which produce non‐comparable data and, subsequently, non‐comparable estimates ...
The EFSA Panel on Food Additives and Flavourings was requested to evaluate 29 flavouring substances attributed to the Flavouring Group Evaluation 70 (FGE.70), using the Procedure in Commission Regulation (EC) No 1565/2000. Seven substances have already be ...
The Panel on Food Additives and Flavourings (FAF Panel) of the European Food Safety Authority was requested to evaluate the genotoxic potential of the flavouring substances from subgroup 1.2.1 of FGE.19 in the Flavouring Group Evaluation 204 (FGE.204). In ...
The Framework Working Contract (FWC) number OC/EFSA/ALPHA/2018/01 between the European Food Safety Authority (EFSA), the contracting authority, and the SIGMA consortium, the contractor, is in force from 23 May 2018 until 22 May 2021. The subject matter of ...
The present opinion deals with the assessment of the data provided by interested business operators in support of an amendment of the EU specifications for titanium dioxide (E 171) with respect to the inclusion of additional parameters related to its parti ...