Scientific Outputs at a glance

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 41 - 50 of 758

    OC/EFSA/SCER/2014/02-Lot 2 “Specialised training courses on certain aspects of food safety risk assessment for members of EFSA's Scientific Committee/Panels and their working groups, open to EFSA staff” –final report

    No abstract available. Keywords:  Benchmark Dose Approach, BMD,PROAST, BMDS, QSAR, Computational Toxicology, Read Across, Threshold of Toxicological Concern, TTC, OECD QSAR Toolbox doi:  10.2903/sp.efsa.2017.EN-1347 Question Number:  EFSA-Q-2014-00893 Ado ...

    External Scientific Report
    08 December 2017

    Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): Batrachochytrium salamandrivorans (Bsal)

    Batrachochytrium salamandrivorans  (Bsal) has been assessed according to the criteria of the Animal Health Law (AHL), in particular criteria of Article 7 on disease profile and impacts, Article 5 on the eligibility of  Bsal  to be listed, Article 9 for th ...

    EFSA's Activities on Emerging Risks in 2016

    The main objectives of EFSA’s Activities on Emerging Risks are: (i) to carry out activities aimed at identifying emerging risks in the areas on the remit of EFSA (public health impacts related to food and feed, animal and plant health); and (ii) to develo ...

    Technical report
    16 November 2017

    ECDC, EFSA and EMA Joint Scientific Opinion on a list of outcome indicators as regards surveillance of antimicrobial resistance and antimicrobial consumption in humans and food-producing animals

    ECDC, EFSA and EMA have jointly established a list of harmonised outcome indicators to assist EU Member States in assessing their progress in reducing the use of antimicrobials and antimicrobial resistance (AMR) in both humans and food-producing animals. ...

    Avian influenza

    Previous introductions of highly pathogenic avian influenza virus (HPAIV) to the EU were most likely via migratory wild birds. A mathematical model has been developed which indicated that virus amplification and spread may take place when wild bird popula ...

    Scientific Opinion
    16 October 2017

    Risk factors of primary introduction of highly pathogenic and low pathogenic avian influenza virus into European poultry holdings, considering at least material contaminated by wild birds and contact with wild birds

    No abstract available. Keywords:  Avian influenza, poultry, risk factors, introduction risk, Europe doi:  10.2903/sp.efsa.2017.EN-1282 Question Number:  EFSA-Q-2017-00573 Adopted:  9 August 2017 Contact:  alpha@efsa.europa.eu On request from:  EFSA Type:  ...

    External Scientific Report
    16 October 2017

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