EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 301 - 310 of 346

Update of the monitoring of furan levels in food

Furan is formed in a variety of heat-treated commercial foods and contributes to the sensory properties of the product. Furan has been shown to be carcinogenic in animal experiments. The European Commission requested that Member States collect data on fur ...

Reporting formats- ethyl carbamate and 3-MCPD

No abstract available Keywords:  Data collection template, ethyl carbamate, 3-MCPD esters doi:  10.2903/j.efsa.2010.1569 Question Number:  EFSA-Q-2009-00945 Journal Number:  EFSA Journal 2010;8(6):1569 Adopted:  29 March 2010 Contact:  datex@efsa.europa.e ...

Monitoring of acrylamide levels in food

Commission Recommendation 2007/331/EC of 3 May 2007 on the monitoring of acrylamide levels in food requires the Member States to perform annually in 2007, 2008 and 2009 the monitoring of acrylamide levels in certain foodstuffs. The current report describe ...

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